It’s the time of year where a warming sweet desert is just what everybody is craving. If you don’t have the nerve or time to put together a pie or cake this is just perfect. Visualize a bubbling, sweet and tart, crunchy soul warmer…I call it cobbler.
You can basically use any kind of fruit (apples are great!)…

For berry mixture:
2 ripe peaches, cut in slices
2 cups berries (I like blue berries)
1/2 Tsp cinnamon
2 Tblsp brown sugar
For crumb topping:
1/3 cup brown sugar
1/2 cup flour
4 Tblsp cold butter

Preheat oven to 200 °C. Mix fruit and berries with other ingredients and place in an oven dish. Mix together crumb ingredients with your fingers to form crumbs in different sizes. Sprincle crumbs over berry mixture and bake for about 15 minutes. The berries should be bubbling and the crumbs should be gold brown. Serve warm and enjoy! 🙂